Project name:

B&Y Pineapple

Project description:

Ingredients

  • 5 ounces Pineapple Juice
  • 1 oz. Lemon Juice
  • 1 tablespoon Fine Baking Sugar
  • 5 Mint Leaves
  • 2 oz. of Bajan & Yaadi
  • Ice
  • Pineapple chunks, for garnish

Instructions

  1. Add the pineapple juice, lemon juice, sugar and mint leaves to a cocktail shaker.
  2. Muddle the mint in the liquid.
  3. Add the whiskey and then shake.
  4. Strain the liquid into a serving glass.
  5. Add ice and pineapple chunks to serve.